Whisk Cooking Class: Around the World Noodles - 3 Noodle Dishes
Date and Time for this Past Event
- Wednesday, Oct 27, 2021 6pm - 8:30pm
Location
Whisk
10385 Main St
Details
Around the World Noodles - 3 Noodle Dishes
Rethink your noodle knowledge in this class. We’ll introduce you to noodle dishes from three continents with three very different flavor profiles, achieved with key techniques that you can apply to endless other noodle preparations. Noodles are a great backdrop to a variety of dishes and are an excellent choice for quick, nourishing, weeknight meals.
In this hands-on class with Chef Jennifer Reyes, we will discuss the four guiding rules for preparing Italian pastas and when to give yourself permission to break the rules – as we will when making a spin on classic pesto. We will update classic stroganoff and develop an intense, fiery, tangy-sweet sauce for Thai noodles. In this class, we will make:
- White Pesto with Bucatini
- Modern Strogonoff with Herby Egg Noodles
- Sweet and Spicy Pork Sambal Noodles
To attend a cooking class, please provide proof of vaccination digitally or with a paper card (for ages 18 and over).
